Abode Journal
The Abode Journal is a collection of essays, observations and reflections exploring the many dimensions of hospitality.
Drawing from professional practice, independent research and experiences across kitchens, hotels and destinations, each article examines the ideas that shape meaningful guest experiences. Topics range from pâtisserie, luxury hospitality and leadership to craftsmanship, design, culture and the evolving nature of service.
The Journal is not intended to report trends or follow industry news. It exists to encourage thoughtful discussion, document observations and contribute to a deeper understanding of hospitality as both a profession and a human experience.
Every article reflects the same principles that guide Abode of Yogi: curiosity, discipline, generosity and a commitment to thoughtful craftsmanship.
The Repair Precedes the Break
Three Japanese approaches to repair, and what they expose about pâtisserie
Delhi, Undisturbed
Early morning on a Delhi golf course; three players cross a fairway below a Mughal-era domed tomb, with a peacock in the foreground.
Someone Has to Keep the Quiet
A quiet verandah overlooking expansive green grounds at a traditional Indian members’ club, reflecting privacy, heritage, understated hospitality and the luxury of preserved space.
What the Plate Remembered
Some knowledge survives in libraries. Some in monuments. Some in the quiet repetition of ordinary days. An essay on what the plate remembers.
Beyond Minimalism: What Nordic and Japanese Philosophies Teach Contemporary Pastry
Pastry chef Yogesh Dutt explores how Nordic and Japanese philosophies are redefining luxury pastry — and why true refinement is measured by what a chef knows to leave out.